For the preparation of crushed pistachios, we use only selected pistachio kernels. Pistachios traditionally have a bright and sophisticated taste, and flour is used to prepare a wide range of dishes. In the manufacture of crushing pistachios, we use technologies that help preserve all the beneficial properties. First of all, it is distinguished by a high content of vitamins E and B. Among other useful substances, magnesium, potassium, phosphorus are noted, therefore this product can be called dietary.
The product is used as a topping for ice cream, cakes, and other confectionery products. It can also be added to yogurts, salads, snacks and hot meals.
Ingredients: selected pistachio
Grind: 0-2 mm, 2-4 mm, 4-6 mm
Net weight: 1 kg, 2 kg
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